olddogbaking.com valuation and analysis

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Meta Tags
Title Home - Old Dog Baking
Description RIDICULOUSLY GOOD BREADS,bagels, and pizza Old Dog Baking Co. serves ridiculously good Breads, Bagels, & Pizza Doughs inspired by San Francsico artisans homemade out of Mount Desert Island,
Keywords N/A
Server Information
WebSite olddogbaking faviconolddogbaking.com
Host IP 50.87.176.97
Location United States
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olddogbaking.com Valuation
US$344,028
Last updated: 2023-05-11 06:18:22

olddogbaking.com has Semrush global rank of 30,765,857. olddogbaking.com has an estimated worth of US$ 344,028, based on its estimated Ads revenue. olddogbaking.com receives approximately 39,696 unique visitors each day. Its web server is located in United States, with IP address 50.87.176.97. According to SiteAdvisor, olddogbaking.com is safe to visit.

Traffic & Worth Estimates
Purchase/Sale Value US$344,028
Daily Ads Revenue US$318
Monthly Ads Revenue US$9,527
Yearly Ads Revenue US$114,324
Daily Unique Visitors 2,647
Note: All traffic and earnings values are estimates.
DNS Records
Host Type TTL Data
olddogbaking.com. A 14400 IP: 50.87.176.97
olddogbaking.com. NS 86400 NS Record: ns1.bluehost.com.
olddogbaking.com. NS 86400 NS Record: ns2.bluehost.com.
olddogbaking.com. MX 14400 MX Record: 10 alt4.aspmx.l.google.com.
olddogbaking.com. MX 14400 MX Record: 10 alt3.aspmx.l.google.com.
olddogbaking.com. MX 14400 MX Record: 1 aspmx.l.google.com.
olddogbaking.com. MX 14400 MX Record: 5 alt1.aspmx.l.google.com.
olddogbaking.com. MX 14400 MX Record: 5 alt2.aspmx.l.google.com.
olddogbaking.com. TXT 14400 TXT Record: v=spf1 a mx include:websitewelcome.com ~all
HtmlToTextCheckTime:2023-05-11 06:18:22
What We’re Baking How You Get Your Bread Supporting Maine Community Giving Contact Us What We’re Baking How You Get Your Bread Supporting Maine Community Giving Contact Us ORDER HERE RIDICULOUSLY GOOD BREADS,bagels, and pizza dough Closed until further notice Bread Baking Step-By-Step 9am For levain water and flour (95% white, 5% whole wheat) is in a 1:1 ratio. Add water and starter in a bowl. The more starter you add and the warmer your water, the quicker your levain will be ready. Add flour. Mix thoroughly. Cover and set aside in a warm space. Will be ready in 1-4 hours depending on temperature and the amount of starter you added. 12pm Mix water and levain. Add flour, salt, and yeast if desired (yeast speeds up fermentation). Mix thoroughly. Cover. 1230pm Folding: Grab one portion of the dough. Stretch and fold into the center. Turn the bowl 45 degrees and repeat until the entire edge has been folded over. Flip the dough and let rest. Check out this video. 1pm Repeat folding 230pm
olddogbaking.com Whois Information
Domain Name: OLDDOGBAKING.COM
Registry Domain ID: 1898228631_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.enom.com
Registrar URL: http://www.enomdomains.com
Updated Date: 2020-12-27T08:34:04Z
Creation Date: 2015-01-25T22:01:47Z
Registry Expiry Date: 2022-01-25T22:01:47Z
Registrar: eNom, LLC
Registrar IANA ID: 48
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Name Server: NS1.BLUEHOST.COM
Name Server: NS2.BLUEHOST.COM
DNSSEC: unsigned
>>> Last update of whois database: 2021-12-22T08:34:58Z <<<